In Tokachi’s Otofuke, Urahoro, and Honbetsu towns, you’ll find roadside stations that reflect each town’s unique character.
This time, a MATOKA-exclusive writer visited three facilities with diverse charms. Each is a spot where you can feel the region’s character and everyday life.
Savor local gourmet foods and touch the history of the land—let’s tour roadside stations that casually add color to your journey.
*The information in this article is current as of the date of publication, and all prices include tax.
*For the latest details on events and business hours, please check the official Hokkaido roadside station site.
北海道の道の駅に関する総合情報サイトです。スタンプラリーやグルメ情報、各道の駅からのお知らせなど、道の駅に関するあらゆる情報を紹介しています。
【Otofuke Town】Roadside Station “Garden Spa Tokachigawa Onsen” where you can enjoy hot springs × gourmet
Located in the center of Tokachigawa Onsen, “Garden Spa Tokachigawa Onsen” reopened as a roadside station in July 2020. As a multi-purpose spot that includes dining areas using local ingredients and spa facilities utilizing moor hot springs, it has become beloved by many visitors.
What first catches the eye is the array of gourmet foods using Tokachi-grown ingredients. Inside, there are four eateries offering a wide variety of menus.
- The popular fresh-fried curry bread at “Yorimichi Bakery”
- Italian cuisine using local ingredients at “Table Veggie”
- Sweets & café at “Cafe Kitage no Cafe”
- “Karaage House” featuring fried chicken from Nakasatsunai Inaka-dori
It’s hard to choose among these appealing spots, but on this day we went with the salt ramen and pizza from “Table Veggie.”
The “Vegetable Ramen (980 yen)” features homemade noodles kneaded with broccoli, paired with perfectly seasoned salt-based soup for a healthy and gentle flavor.
Salt ramen packed with local vegetables. A popular dish with a perfect balance of color and nutrition.
The “Margherita Pizza (1,300 yen)” combines a chewy crust made with Tokachi wheat and a refreshing tomato sauce with pleasant acidity. The aroma of freshly baked pizza is irresistible.
Simple yet delicious Margherita pizza.
Next, at “Cafe Kitage no Cafe,” we tried the Big Frank (450 yen) made with “Moor Pork” raised on moor hot spring water. Each bite bursts with juicy flavor and umami, offering deep satisfaction.
Big Frank made with Moor Pork, known for its concentrated umami. Extra hearty and filling.
There are terrace seats both indoors and outdoors, and visitors can enjoy a free-style dining experience by bringing together dishes from multiple eateries. It’s the perfect space to take a comfortable break during your trip.
Spacious terrace seating with an open feel. Ideal for a relaxed lunch on a sunny day.
After dining, unwind in the moor hot springs. Recognized as a Hokkaido Heritage, moor hot springs can be enjoyed with swimwear together with family or couples at Garden Spa, making it highly appealing. It’s easily accessible even during sightseeing, soothing both mind and body with its gentle waters.
There’s also a free footbath corner inside. Since it’s covered, it can be used even in rainy weather, and towels are sold on-site, so no need to bring one. The casual footbath experience is perfect for refreshing during sightseeing.
Covered footbath you can enjoy regardless of weather. Gentle warmth for a peaceful holiday.
“Garden Spa Tokachigawa Onsen” is a roadside station where “food” and “healing” come together. It’s a place that adds charm to your trip, whether as a drive destination or a quick stop.
